How’s a Foods Revue Work?

Plan: Before hand, create a menu and prepare your favorite food item from it.
Present: Share your dish, place setting, and project binder with judges.
Learn: Receive valuable feedback on your food preparation, knowledge, and presentation.
Celebrate: Over 15 prizes will be awarded across all categories!

See registration for more details or contact the Sauk County UW Extension Office at 608-355-3250